Recipe Banana Cake Choco

A BANANA IS A DELICIOUS FRUIT THAT IS OFTEN ENJOYED BY PEOPLE OF ALL AGES.

Eating a banana is also a great way to provide your body with potassium and dietary fiber.

Many people enjoy banana desserts, such as banana bread, ice cream, and even cake.

Bananas are also used in many recipes to make sweet dishes.

First, preheat the oven and butter a greased 8-inch square cake pan.

Next, peel the bananas and slice them into thirds lengthwise.

Arrange the slices in the prepared pan- side by hand if necessary.

Next, mix the flour, baking powder, salt and sugar together in a medium bowl and then add the milk.

Using a potato peeler, remove the skins from the over- ripe bananas and place them in the mixing bowl along with the egg whites and sugar.

Using your hands, thoroughly combine all of the ingredients together.

Pour this batter over the banana slices in the prepared pan and bake for about an hour or until a toothpick inserted into the cake comes out clean.

When making banana cakes, people will often use over- ripe bananas as they are less expensive than fresh ones.

You can also add shredded coconut to a banana bread to give it an exotic flavor.

Some people also add chocolate chips to their banana cake to make it more decadent.

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